Loaded Fries
Irresistibly comforting loaded fries topped with cheese, bacon, and fresh garnishes, perfect for any occasion.
Ingredients
Base Ingredients
- 1 package Frozen French Fries Feel free to use sweet potato fries for a fun twist.
Toppings
- 2 cups Shredded Cheese Cheddar, mozzarella, or a blend.
- 1 cup Bacon Bits Crispy pancetta or vegetarian options also work.
- 1/2 cup Sour Cream Greek yogurt is a healthier substitute.
- 2 tablespoons Chives or Green Onions For a fresh pop of color and flavor.
- 1/4 cup Jalapeños Optional, for some spice!
Instructions
Preparation
- Preheat your oven according to package instructions and spread the frozen fries on a baking sheet. Bake until crispy and golden, about 20 minutes.
Topping
- Remove the fries from the oven and sprinkle generously with shredded cheese and bacon bits. Return them to the oven and let everything melt together for an additional 5 minutes.
Garnish and Serve
- Drizzle sour cream over the top. Sprinkle with chives or green onions and add jalapeños if desired. Serve hot.
Notes
Your creativity is the only limit with these loaded fries! Try topping with broccoli and cheese, or chili and diced onions for a loaded baked potato flair. For healthier options, use air-fried veggies like zucchini or carrot fries.