Bacon-Wrapped Asparagus Bundles
Delicious and quick Bacon-Wrapped Asparagus Bundles that bring comfort and joy to any dinner table.
Ingredients
Main Ingredients
- 1 bunch Fresh Asparagus Look for vibrant green stalks.
- 8 slices Thick-cut Bacon For a hearty flavor; turkey bacon can be used for a lighter option.
- 1 tbsp Olive Oil Drizzle for roasting.
- 1 tsp Garlic Powder Optional; fresh garlic can be substituted.
- to taste Salt and Pepper Use freshly cracked pepper for extra kick.
Instructions
Preparation
- Preheat the oven to 400°F (200°C).
- Snap off the tough ends of the asparagus and rinse them.
- Wrap each piece of asparagus with a slice of bacon, starting from the bottom and spiraling up.
- Arrange the wrapped asparagus on a baking sheet lined with parchment paper.
- Drizzle with olive oil and sprinkle with garlic powder, salt, and pepper to coat.
Cooking
- Bake in the preheated oven for about 20 minutes, until the bacon is golden brown and crispy.
- Serve after allowing them to cool slightly on a serving platter.
Notes
For creative variations, consider adding Parmesan cheese, spicy seasonings, or fresh herbs. Store leftovers in an airtight container for up to 3 days, and reheat in the oven at 350°F (175°C).